Posts tagged as:

food photography tips

Time snuck up on me! I am extending the deadline for the PB&J Through the lens to next Monday, September 14th! We’ve received some really cool entries so far!  Details can be found HERE.
Photo Title: Watermelon Gazpacho
Blog Name: What’s cooking?

Equipment Used: Canon D60 6.1MP, 50mm f/1.8 lens, Promaster 7500DX flash

Technical Details: Exposure: 1/180
Aperture: f/2.5
Exposure [...]

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Photo Title & Link: Dobos Torte
Blog Name & Link: Sticky, Gooey, Creamy, Chewy
Equipment Used: Canon Rebel XTi with 100 mm Macro Lens; Manfrotto tripod legs with Really Right Stuff ball head; remote shutter release;
Technical Details: The shot was taken on a rainy day by a southeast facing window. I used two Lowell Ego Lights, one [...]

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Photo Title: Lemon Ice Cream Sandwiches with Raspberry Swirl
Blog Name: Sticky, Gooey, Creamy, Chewy
Equipment Used: Canon Rebel XTi with 100 mm Macro Lens;
Manfrotto tripod legs with Really Right Stuff ball head;
remote shutter release;
1 Lowell Ego Light and 1 white foam board
Technical Details: This photo was taken near a big southeast facing window on a very [...]

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Photo Title: Focus
Blog Name: The Sophisticated Gourmet
Equipment Used: Canon PowerShot A550, point and shoot

Technical Details: Flash only for photo of the lemon slices in bottom left hand corner. The macro setting was on for all of the photos. ISO is always on 200 for me.
Photo Editing: I didn’t crop or do any photo enhancements except [...]

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Snapshot Spotlight will be a regular feature on Culinary Snapshot, featuring blogging food photographers, their backgrounds and tips for creating great food photography! Are you interested in being in the spotlight? Contact me at admin<at>culinarysnapshot.com
I am thrilled to have Helen from Tartelette as our very first Snapshot Spotlight guest. Thank you, Helen, for sharing your [...]

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